Eranda Janku

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Areas of expertise

  • Spatial Planning and Policy Development
  • Urban Design
  • Data Visualization

Enjoys

  • Cooking, and storytelling through food photography
  • Hiking and exploring nature
  • Growing babycados (turn avocado seeds into plants)

Eranda Janku

Head of Urban Planning

Eranda is an enthusiastic strategic urban planner, with experience in both professional and academic arenas, and holds a PhD on urban-rural territorial dynamics. Her sweet spot is at the intersection of strategic planning with design thinking, being able to understand and translate complex policies and systems, through provocative and co-creative approaches.

She has always been extremely curious and passionate about the world we live in, so she made sure to travel the world through a series of studying and working experiences. Eranda considers herself to always be on duty when it comes to searching and coming up with innovative ways to solve problems, give solutions to our daily challenges, and all the way make life a fun wave to catch.

Food is another topic she’s extremely passionate about, and whenever off “city-superwoman duty”, she works closely with her two sisters on Kikiliciouss, a start-up and a cloud-kitchen, which is dedicated to slow food, introducing concepts such as sustainability and food design to our daily routine.

Projects

City park van Hasselt Roosendaal

Climate adaptive garden transforms a parking lot

Refreeze

Keep the Arctic in the Arctics

Orchid City

The world's first framework for fully self-sustainable cities

Estonian Industrial Symbiosis Agro-Park (EISAP)

Europe’s most ambitious and sustainable industrial agro-park

Middelburg Sint Laurens Sustainable Masterplan

Using the Orchid City framework to improve systemic sustainability

Starprint Vietnam Sustainability Journey

Moving towards a sustainable packaging industry in Asia

Cool Neighbourhoods

Regenerating urban heat stress areas in European cities

Regenerative Community Tokyo (RCT)

Building the first sustainability community in Japan

Pizza 4P’s Sustainability Strategy

Crafting Sustainable F&B in Southeast Asia